Easiest Way to Prepare Favorite My Simple Mushroom Soup

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Before you jump to My Simple Mushroom Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

Healthy eating is nowadays a good deal more popular than before and rightfully so. The overall economy is affected by the number of men and women who are dealing with health conditions such as hypertension, which is directly linked to poor eating habits. Everywhere you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. People typically assume that healthy diets call for a great deal of work and will significantly alter the way they live and eat. It is possible, though, to make a few minor changes that can start to make a good impact on our daily eating habits.

Initially, you must be very careful when food shopping that you don't automatically put things in your cart that you don't wish to eat. For example, did you ever think to check how much sugar and salt are in your favorite cereal? One wholesome alternative that can give you a healthy start to your day is oatmeal. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a regular part of your new healthy diet.

Obviously, it's easy to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let's go back to my simple mushroom soup recipe. You can cook my simple mushroom soup using 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook My Simple Mushroom Soup:

1. Take 1/2 of pack Shimeji mushrooms.
2. Take 1/2 of pack Enoki mushrooms.
3. Provide 1/2 of pack King oyster mushrooms.
4. Prepare 1/4 of Onion.
5. Get 1 of Consomme soup stock cube.
6. You need 1 tsp of Olive oil.
7. Prepare 1 tsp of Cooking sake.
8. Prepare 400 ml of Water.
9. Take 1 tsp of Usukuchi soy sauce.
10. You need 1 of Salt and pepper.
11. Prepare 1 of optional Parsley, grated cheese.

Steps to make My Simple Mushroom Soup:

1. Thinly slice the onion and cut the mushrooms into bite-sized pieces..
2. Heat olive oil in a pot and sauté the onions and mushrooms. Add the cooking sake and when the mushrooms are soft, add water and consomme..
3. Bring to a boil and cook for 1-2 minutes. Add soy sauce and pepper and adjust the seasoning with salt if necessary..
4. Sprinkle parsley and grated cheese on top, and it's done!.

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